Publications Barbara Lieder

Showing entries 21 - 40 out of 60
Karl CM, Wendelin M, Lutsch D, Schleining G, Duerrschmid K, Ley JP et al. Structure-dependent effects of sweet and sweet taste affecting compounds on their sensorial properties. Food Chemistry: X. 2020 Sept 30;7:100100. doi: 10.1016/j.fochx.2020.100100

Frühwirth SF, Zehentner S, Salim M, Sterneder S, Tiroch J, Lieder B et al. In Vitro Digestion of Grape Seed Oil Inhibits Phospholipid-Regulating Effects of Oxidized Lipids. Biomolecules. 2020 May;10(5):708. doi: 10.3390/biom10050708

Lieder B, Hoi J, Burian N, Hans J, Holik AK, Marquez LRB et al. Structure-Dependent Effects of Cinnamaldehyde Derivatives on TRPA1-Induced Serotonin Release in Human Intestinal Cell Models. Journal of Agricultural and Food Chemistry. 2020 Apr 1;68(13):3924-3932. doi: 10.1021/acs.jafc.9b08163

Karl CM, Wendelin M, Lutsch D, Schleining G, Duerrschmid K, Ley JP et al. Identification of structure-based driving forces of sweetness and associated off-notes. Chemical Senses. 2020 Feb;45(2):143-143.

Stoeger V, Lieder B, Riedel J, Schweiger K, Hoi J, Ruzsanyi V et al. Wheat Protein Hydrolysate Fortified With l-Arginine Enhances Satiation Induced by the Capsaicinoid Nonivamide in Moderately Overweight Male Subjects. Molecular Nutrition & Food Research. 2019 Dec;63(23):1900133. doi: 10.1002/mnfr.201900133

Lieder B, Hans J, Hentschel F, Geissler K, Ley J. Biological Evaluation of Natural and Synthesized Homovanillic Acid Esters as Inhibitors of Intestinal Fatty Acid Uptake in Differentiated Caco-2 Cells. Molecules. 2019 Oct;24(19):3599. doi: 10.3390/molecules24193599

Hochkogler CM, Hoi JK, Lieder B, Mueller N, Hans J, Widder S et al. Cinnamyl Isobutyrate Decreases Plasma Glucose Levels and Total Energy Intake from a Standardized Breakfast: A Randomized, Crossover Intervention. Molecular Nutrition & Food Research. 2018 Sept;62(17):1701038. doi: 10.1002/mnfr.201701038

Lieder B, Schweiger K, Somoza V. The TRP channel agonists nonivamide and cinnamaldehyde augment cold-induced mitochondrial biogenesis in white adipocytes. In Siegmund B, Leitner E, editors, Flavour Science : Proceedings of the XV Weurman Flavour Research Symposium: 18.-22. September 2017, Graz University of Technology, Austria. 1 ed. Graz: Verlag der Technischen Universität Graz. 2018. p. 273 – 280 doi: 10.3217/978-3-85125-593-5

Hochkogler CM, Lieder B, Schachner D, Heiss E, Schröter A, Hans J et al. Capsaicin and nonivamide similarly modulate outcome measures of mitochondrial energy metabolism in HepG2 and 3T3-L1 cells. Food and Function. 2018 Feb 1;9(2):1123-1132. doi: 10.1039/c7fo01626c

Hochkogler CM, Liszt K, Lieder B, Stoeger V, Stübler A, Pignitter M et al. Appetite-Inducing Effects of Homoeriodictyol: Two Randomized, Cross-Over Interventions. Molecular Nutrition & Food Research. 2017 Dec;61(12):1700459. doi: 10.1002/mnfr.201700459

Liszt KI, Ley JP, Lieder B, Behrens M, Stoeger V, Reiner-Concin A et al. Caffeine induces gastric acid secretion via bitter taste signaling in gastric parietal cells. Proceedings of the National Academy of Sciences of the United States of America (PNAS). 2017 Jul 25;114(30):E6260-E6269. doi: 10.1073/pnas.1703728114

Showing entries 21 - 40 out of 60