Publications Barbara Lieder
Bao Y, Stricker I, Romanek S, Strauss M, Preinfalk V, Lieder B et al. Oxidized lipids from sunflower oil modulate fatty acid uptake in Caco-2 cells through regulation of fatty acid transporters. Food Bioscience. 2025 Mar;65:106004. doi: 10.1016/j.fbio.2025.106004
Tiroch J, Dunkel A, Sterneder SK, Zehentner S, Behrens M, DiPizio A et al. A NOVEL CELL MODEL FOR BITTER TASTE THRESHOLD PREDICTION BASED ON INTERLEUKIN-6 RELEASE IN HUMAN GINGIVAL FIBROBLASTS. Chemical Senses. 2024 Dec 12;49:Meeting Abstract bjae039.03.
Danzer B, Jukic M, Dunkel A, Andersen G, Lieder B, Schaudy E et al. IMPAIRED IRON GLUCONATE IDENTIFICATION IN SARS-COV-2 IGG+ SUBJECTS AND ASSOCIATED LOWER TRANSCRIPT LEVELS OF THE HUMAN FOLIATE PAPILLAE TONGUE TRANSCRIPTOME. Chemical Senses. 2024 Dec 12;49:Meeting Abstract bjae039.10.
Danzer B, Jukic M, Dunkel A, Andersen G, Lieder B, Schaudy E et al. Impaired metal perception and regulation of associated human foliate papillae tongue transcriptome in long-COVID-19. Scientific Reports. 2024 Dec;14(1):15408. doi: 10.1038/s41598-024-66079-w
Kimmeswenger I, Lieder B. Novel Perspective on the Plasticity of Taste Perception: Is Food- and Exercise-Induced Inflammation Associated with Sweet Taste Sensitivity and Preference? Journal of Agricultural and Food Chemistry. 2024 Jul 10;72(27):15122-15127. Epub 2024. doi: 10.1021/acs.jafc.3c09028
Preinfalk V, Kimmeswenger I, Somoza V, Lieder B. Dipeptidyl-peptidase 4 (DPP4) mediates fatty acid uptake inhibition by glucose via TAS1R3 and GLUT-2 in Caco-2 enterocytes. Heliyon. 2024 May 15;10(9):e30329. doi: 10.1016/j.heliyon.2024.e30329
Bamminger K, Pichler V, Vraka C, Limberger T, Moneva B, Pallitsch K et al. Development and In Vivo Evaluation of Small-Molecule Ligands for Positron Emission Tomography of Immune Checkpoint Modulation Targeting Programmed Cell Death 1 Ligand 1. Journal of Medicinal Chemistry. 2024 Mar 14;67(5):4036-4062. doi: 10.1021/acs.jmedchem.3c02342
Cervantes Recalde MF, Schmidt J, Girardi C, Massironi M, Rechl ML, Hans J et al. Capsaicin attenuates the effect of inflammatory cytokines in a HaCaT cell model for basal keratinocytes. Frontiers in Pharmacology. 2024;15:1474898. doi: 10.3389/fphar.2024.1474898
Román-Carrasco P, Klug C, Hemmer W, Focke-Tejkl M, Raith M, Grosinger I et al. Bos d 13, A Novel Heat-Stable Beef Allergen. Molecular Nutrition and Food Research. 2023 Aug;67(16):2200601. doi: 10.1002/mnfr.202200601
Bamminger K, Pichler V, Vraka C, Nehring T, Pallitsch K, Lieder B et al. On the Road towards Small-Molecule Programmed Cell Death 1 Ligand 1 Positron Emission Tomography Tracers: A Ligand-Based Drug Design Approach. Pharmaceuticals. 2023 Jul;16(7):1051. doi: 10.3390/ph16071051
Tiroch J, Dunkel A, Sterneder S, Zehentner S, Behrens M, Di Pizio A et al. Human Gingival Fibroblasts as a Novel Cell Model Describing the Association between Bitter Taste Thresholds and Interleukin-6 Release. Journal of Agricultural and Food Chemistry. 2023 Apr 5;71(13):5314-5325. doi: 10.1021/acs.jafc.2c06979
Deck CM, Behrens M, Wendelin M, Ley JP, Krammer GE, Lieder B. Impact of lactisole on the time-intensity profile of selected sweeteners in dependence of the binding site. Food Chemistry: X. 2022 Oct 30;15:100446. doi: 10.1016/j.fochx.2022.100446
Karl CM, Vidakovic A, Pjevac P, Hausmann B, Schleining G, Ley JP et al. Individual Sweet Taste Perception Influences Salivary Characteristics After Orosensory Stimulation With Sucrose and Noncaloric Sweeteners. Frontiers in Nutrition. 2022 May 25;9:831726. doi: 10.3389/fnut.2022.831726
Lieder B, Conka J, Mistlberger-Reiner A, Zabel V, Ameur D, Somoza MM et al. Long-Term Consumption of a Sugar-Sweetened Soft Drink in Combination with a Western-Type Diet Is Associated with Morphological and Molecular Changes of Taste Markers Independent of Body Weight Development in Mice. Nutrients. 2022 Feb;14(3):594. doi: 10.3390/nu14030594
Tiroch J, Sterneder S, Di Pizio A, Lieder B, Hoelz K, Holik AK et al. Bitter Sensing TAS2R50 Mediates the trans-Resveratrol-Induced Anti-inflammatory Effect on Interleukin 6 Release in HGF-1 Cells in Culture. Journal of Agricultural and Food Chemistry. 2021 Nov 17;69(45):13339-13349. doi: 10.1021/acs.jafc.0c07058
Holik AK, Schweiger K, Stoeger V, Lieder B, Reiner A, Zopun M et al. Gastric Serotonin Biosynthesis and Its Functional Role in L-Arginine-Induced Gastric Proton Secretion. International Journal of Molecular Sciences. 2021 Jun;22(11):5881. doi: 10.3390/ijms22115881
Lieder B. Warum ist süß nicht gleich süß?-Sensorische Profile und strukturelle Merkmale von den Süßgeschmack beeinflussenden Molekülen. Die Ernährung: Österreichische Zeitschrift für Wissenschaft, Technik, Recht und Wirtschaft. 2021 Jun;45:31-33.
Grüneis V, Schweiger K, Galassi C, Karl CM, Treml J, Ley JP et al. Sweetness Perception is not Involved in the Regulation of Blood Glucose after Oral Application of Sucrose and Glucose Solutions in Healthy Male Subjects. Molecular Nutrition and Food Research. 2021 Jan;65(2):2000472. doi: 10.1002/mnfr.202000472
Hoi JK, Lieder B, Liebisch B, Czech C, Hans J, Ley JP et al. TRPA1 Agonist Cinnamaldehyde Decreases Adipogenesis in 3T3-L1 Cells More Potently than the Non-agonist Structural Analog Cinnamyl Isobutyrate. ACS Omega. 2020 Dec 29;5(51):33305-33313. doi: 10.1021/acsomega.0c05083
Schweiger K, Grüneis V, Treml J, Galassi C, Karl CM, Ley JP et al. Sweet Taste Antagonist Lactisole Administered in Combination with Sucrose, But Not Glucose, Increases Energy Intake and Decreases Peripheral Serotonin in Male Subjects. Nutrients. 2020 Oct;12(10):1-12. 3133. doi: 10.3390/nu12103133